Here's the deal. I know this is way early but, I'm coming in from the East Coast to cook a Thanksgiving dinner for some friends in Seattle, who are also coming in from out of town.
I need a butcher or meat vendor of some sort where i can order a FRESH (preferably) SMALL turkey like 10 lbs ideally 12 lbs tops for pick up that TUESDAY or WEDNESDAY before Thanksgiving.
It doesn't need to be organic or free range or anything like that. I am aware that there are meat vendors/butchers in Pike's Place market and I know that there are various grocery stores around the downtown area. I'm trying not to break the bank on turkey, though. I'd prefer to not get a frozen one, if possible. But if I need to, it could be done. Really prefer fresh though. Any assistance will be appreciated. Thanks in advance.
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