Has anyone been to the Seasons for RW? I called and they read the menu to me. 2 choices for app, entree (rockfish or rack of lamb), and dessert. Is it great though? Or am I better off with Corduroy? Thanks in advance.
Justin Chapple, Food & Wine Deputy Test Kitchen Editor, is back this week with another killer Mad Genius Tip—an ice cream cake made of store-bought ice cream sandwiches, that requires just minutes of prep time.