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How to season already cooked ground beef for tacos

laredo | May 14, 201504:54 PM

It's a long story, but yesterday I browned some chili meat(about a pound and a half) and didn't season it. Tonight I want to use it for taco meat.

Is this a good plan?: Saute onion in olive oil. Add the cooked meat and season with salt, chili powder, and cumin. Should I add some liquid? I have ck broth and V-8 juice.

Thanks for your help.

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