We're looking for good fish & seafood, Pacific NW cuisine, bistro food in the area. Also, for our first night, is there someplace close to the Portland Airport? We'll be getting in late (for us). Thanks!
Justin Chapple, Food & Wine Deputy Test Kitchen Editor, is back this week with another killer Mad Genius Tip—an ice cream cake made of store-bought ice cream sandwiches, that requires just minutes of prep time.