Had lunch there yesterday and really liked it. My friend and I started with two dozen oysters (they were so amazing that we had to order the second dozen). They were probably the best oysters I have had in a loong time, but they were also the most expensive (3$ each). We then shared the clam chowder which we both loved, followed by the caesar salad which had an interesting orange flavor, it didn't interfere but we both commented on it. Then we shared the sardines and a dessert. I had a Roederer champagne and a glass of white, both decently priced. I would go again, but limit my oyster eating, or save up so I could have as many as I wanted!