I am looking for a thin crust make from scratch pizze dough and any good sauce recipes out there...im not opposed to hard work on the dough. Anything that has a good herb infused taste would be welcomed! Thanks in advance!
Milanese is Italian for "breaded and sautéed until golden," an easy (and fast) way to dress up sliced pork tenderloin. Top the pork with a creamy mushroom sauce and serve with a simple kale salad for a complete meal.
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