scott, my darling...loved your fieldwork.i was near portland last week, and we really tried to find the Boothbay Region Lobstermen's Co-op to no avail. not in the phone book, or the online phone book. where the hell is it, please? thanks.
Fatty,soggy, and burnt are words you never want to hear applied to your bacon. Scott Vermeire of Prather Ranch Meat Co. offers a quick and easy primer on bacon perfection. He also addresses the very important question of flipping: when to do it, and how often. Once you've learned how to cook your bacon perfectly, you're going to need something to serve it with. Here are some breakfast recipes from the CHOW Test Kitchen.
How to Make a Cheaper, Healthier Study Snack
Microwave popcorn is easy, but it can get expensive and it's not the healthiest study snack either. Boston University student and CHOW.com intern Austin Pohlen knows a simple way to make popcorn that is cost efficient and healthier for you! This special College Edition CHOW tip is part of a series aimed at helping students on a budget with food and entertaining while living away from home.
Scott Conant Cooks Spicy Summer Pasta - Hanging with Harris