Holiday Sweepstakes: You Could Win* a KitchenAid 7-Qt. Pro Line Stand Mixer and More! Enter the Giveaway

Follow us:

Coffee & Tea 1

The Science of Stale Coffee

Melanie Wong | Aug 4, 201612:10 PM

Harold McGee confesses his appreciation of stale coffee. And talks about the science behind it.

The Science of Stale Coffee - Lucky Peach

The science behind your daily cup.
Want to stay up to date with this post? Sign Up Now ›

Recommended from Chowhound

Catch up on the latest activity across all community discussions.
View latest discussions