Home Cooking

Schmaltz

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Home Cooking 9

Schmaltz

vittles | Apr 10, 2005 09:11 AM

One of my Passover recipes calls for schmaltz/rendered chicken fat. Although I've read that it's pretty easy to make, I'm a somewhat novice cook and I *really* don't want to make it myself.

Does anyone know where I can buy some in Manhattan?

Thanks!

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