Hi! In Paris, at any patisserie one can find a mix of savory pastry nibbles to serve with champagne...and they're great! So far, the only place I've found in Manhattan that carries anything similar is Black Hound on 2nd Avenue. They're good, but limited: a cheesy spiral, cheese straws and, I think, one more -- and I'd love to find more! I know Payard used to carry these when they were on the UES...any leads?
Thanks so much!
170 2nd Ave, New York, NY 10003