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Restaurants & Bars 2

Best Sausage in Town?

Andre | Mar 25, 2004 11:38 AM

Good afternoon fellow Chowers, what is your favosrite source for sausages?

I am personally partial to La Queue de Cochon for Toulouse style (many delicious flavors available, l'Olivier for Merguez.

I have not found a suitable German style source yet. I really don't like Walter & Co. PorcMeilleur at Jean-Talon has great meat (I think they have the best pork in town period.), but the spices and texture are not yet perfect.


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