Chowhound Presents: Table Talk with Yotam Ottolenghi and Helen Goh of Sweet: Desserts from London's Ottolenghi | Ask Your Questions Now ›

Home Cooking


Saugus Wings?


Home Cooking 7

Saugus Wings?

Biggie | Jul 6, 2006 11:38 PM

If you're from the Boston area and you eat Chinese food, you've probably been to Kowloon at one point and sampled their Saugus Wings. I've search all over for this recipe, and can't seem to find one out there. I can assume that involves a lot of garlic, brown sugar, soy sauce, and maybe some hoisin.

Can anyone out there help me?

Want to stay up to date with this post?

Recommended From Chowhound