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Crab Cakes

Sauce for crab cakes

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Sauce for crab cakes

Sonia | Aug 7, 2003 12:33 PM

Making crab cakes for a dinner party... in need of a good sauce for it. Nothing too mayonaisey or creamy. I'm thinking of something tart, maybe just a hint spicy, maybe something green, maybe something red. Still, not too overpowering that would mask the crab flavor. Will be using cilantro in the crab cakes so something complementary would be great. Any ideas? TIA/

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