Share your post with your fan club!
Odd question, but does anyone know what the sauce is that the white asparagus are dressed with at Guy Savoy's Atelier? Thanks in advance if you happen to know this.
Sign up to discover your next favorite restaurant, recipe, or cookbook in the largest community of knowledgeable food enthusiasts.
Already have an account? Log In.
Updated 1 year ago | 8
Updated 7 days ago | 6
Updated 2 years ago | 1
Updated 1 year ago | 55
Updated 1 year ago | 21