I'm in search of a place to buy sashimi grade sushi for making sushi at home. I live in San Francisco---and there are probably many places to go for this---only I am not sure where? Does Andronico's sell sashimi grade sushi?
In this lighter chicken quesadilla recipe, a gentle poach keeps the chicken breast moist and tender, so it's easy to pull apart before you arrange your quesadilla. The lime in the yogurt mixture will intensify over time--combine just before serving.