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Sashimi so fresh!! - I thought I was eating in Japan!!

Charles Yu | Nov 9, 201307:38 PM

Some seafood Sashimi at Cafe Michi with freshness quality that's at par with Japan!!
Live Giant Uni in the shell from British Columbia - every sliver the size of a table spoon if not bigger!
Live Diver Scallops in the shell from New England water.
My favorite 'kicked up a notch' Chirashi
Uni was best ever eaten in Canada! Sooo sweet!
BTW, a rarity in Toronto! 'Complimentary' Wasabi grind from fresh root!! I don't see Zen ever offering this for free?!!

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