We are taking a dear friend out to lunch in SB this week. Any suggestions for a fish/veggie friendly place with a fun atmosphere and not too high prices ($15-$20 an entree.) We have a car and can drive into surrounding towns.
Missing ingredients. Too many guests. A cramped kitchen. Experience the first night of service at Chef Brett Cooper's Aster in San Francisco. Opening Night immerses you in the rush of the unknown, as restaurants around the world open their doors for the first time. These things only happen once. Snag that coveted seat at the line, on us.