Im throwing a, (CT), Saturday pot luck barbeque and wanted to serve a Sangria, Punch.
Im looking for a not too sweet, not too alcoholically strong and with a light fruity concoction.
Any recipes would be gratefully received.
Oh I do the meat, seven bone hamburgers, slowed cooked pork ribs and dogs.
Ill be drinking my favorite Brooklyn IPA. G-D that stuff is good!