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budcar | Oct 6, 201304:15 AM     4

The initial posts on Chowhound were a bit discouraging, but on a crowded
Sat night, we managed to secure a 5:00 pm reservation. The large pitcher of white sangria was amply filled with fruit and wine and more than plenty for four.
The bread was Italian served along with a green olive oil dip that included bits of small olives . It was a nice gratis offering.
We had two paellas for two which included seafood cooked just right including scallops, clams, mussels,and shrimp which could have been larger. One friend ordered the roast chicken which he loved .
Service was attentive. One young server got the vinegarette dressing recipe quickly upon request. Water was constantly refilled.
The crowd was casual. Few children were there. Prices were reasonable. Paella for one $18.00, for two $29.00.
Next time I'll try the shrimp in green sauce. A nice addition to East Williston.

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