I'm going to see a play on Sunday in Chelsea and want to try Sandro's. I remember when he was the chef at the then newly opened 'Noodle Pudding' in Brooklyn Heights. His food was great--gutsy bold, Roman food. Has anyone been to his place at 200 9th Ave? Any input would be greatly appreciated.
PS I know that Sunday can be a problematic restaurant day but if someone is very enthusiastic I'll take my chances.