aside from beer and fish tacos, what do we do better than MOST other cities?
I'll start with San Diego Urchin. What about any types of foods? Any restaurants we have that you feel would compete in a more food focused city?
this thread got me thinking http://chowhound.chow.com/topics/868523
Updated 1 year ago | 12
Updated 2 years ago | 13
Updated 1 year ago | 1
Updated 1 year ago | 0
Updated 1 month ago | 85