Share your post with your fan club!
Love beef jerky, but cannot have a lot of salt. Do you have a brine/marinade recipe that I could try? Or who makes finished product?
Sign up to discover your next favorite restaurant, recipe, or cookbook in the largest community of knowledgeable food enthusiasts.
Already have an account? Log In.
Updated 4 months ago | 1
Updated 1 month ago | 0
Updated 5 months ago | 9
Updated 1 month ago | 8
Updated 4 months ago | 2