Share:

Live your best food life.

Sign up to discover your next favorite restaurant, recipe, or cookbook in the largest community of knowledgeable food enthusiasts.
Sign Up For Free
Restaurants & Bars 16

Looking for Salt Pork

mlukan | Jan 3, 2009 02:25 PM

I'm making my first batch of New England clam chowder and need some salt pork. Ive never heard of it and this would be my first time using it. I checked all over SLM but no luck. They didn't seem to have a clue what I was talking about. Here is a description. http://en.wikipedia.org/wiki/Salt_pork

Want to stay up to date with this post?

Recommended From Chowhound