This was a decent diner type lunch stop – a break from the touristy, witchy things that had occupied our morning in town.
Seafood pie – lump crab, cod and king prawns, under a breadcrumb topping (so not a “real” pie, then). Good flavour. Came with rice and an excellent selection of vegetables – green beans, carrots and squash – just cooked and nicely al dente.
A “Cuban sandwich” was well filled with roast pork, ham, caramelised onions, cheese, dill pickle and tomato. Excellent sandwich!