I'd normally say that these things are just worthless, but in the 2nd year of my csa, I'm thinking it might be useful. The salad bags and spinach and kale all need to be cleaned, and I know from previous experience, that I just might not do that, and toss them after they turn in the fridge after neglect. I've vowed to clean the little leafies as soon as I get them, and then repackage for the fridge for easy use during the week. I bought a:
Kitchenaid KG 308 http://www.shopkitchenaid.com/zoom.as...
and an oxo 1045421: http://www.housewaresworld.com/oxo10s...
Hoping to get opinions on which one will not break after 3 uses or anything else helpful.
Or, should I just save the hassle, and get one with a stainless bowl?
I gotta use one starting today, and the other will go back, or I can take em both back and get a stainless one.
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