What a wonderful dining experience we had Saturday night. Six of us went to this fabulous restaurant in South Jersey.
We started of our meal with fried artichokes, a platter of greek spreads and fried calamari. Each one of the appts were delicious. Three of us ordered the Zuppa de Pesce. There was shrimp, clams, scallops, mussels ( there had to be at least 20-25 in each bowl) and a half of lobster displayed beautifully on the top of the bowl. The sauce was light and seasoned just right. The three other people in our party had a chicken dish served with proscuitto de parma, mushrooms and a tasty brown sauce. The mashed potatoes were so light and fluffy and the string beans were cooked perfectly.
For dessert we ordered a flourless chocolate cake, blueberry- mango pie served warm with vanilla ice cream and creme brulee. The dessert were to die for.
The restaurant is BYOB and cash only. Reservations are excepted