I've been wanting to go to this restaurant at some point in the near future, and was wondering if any of the 'hounds have been, lately. I haven't seen much written about this place, though IIRC S.I.Vribela really likes it or at least used to ?
In anticipation of the return of Twin Peaks, we look back at the best food moments from the cult classic.
We get a better look inside a Williamsburg restaurant. Chef Connolly gets a little hand in the kitchen at Rider.
Easy Crab Cakes
Crab cakes are so often disappointing -- mushy or gummy, full of starchy filler. But these easy cakes are full of beautiful lump crabmeat, and a light panko coating ensures they fry up crispy and golden brown. Bright, lemony aioli makes a piquant counterpart to the sweet, sweet crab.
Justin Chapple, Food & Wine Deputy Test Kitchen Editor, is back this week with another killer Mad Genius Tip—an ice cream cake made of store-bought ice cream sandwiches, that requires just minutes of prep time.