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The Sad State of Pizza in the UES


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The Sad State of Pizza in the UES

alusthaus | Dec 14, 2006 07:32 PM

I have tried my best to find a decent, true NY style, slice of pizza in the UES, to no avail. Most of the places i have scouted out on this message baord have soggy crusts, oily/waxy cheese and lackluster sauce. There are some good Neopolitan/thin crust/pie-only places, such as Tontonno's and Nick's, but that just doesnt suffice for when I have folks over for a ballgame or when I want to eat cold pizza leftovers for breakfast. Where can I get such a pizza? I'm so desperate i'm considering ordering a pie from Agata and Valentin's on 79th and first just because their pastas are decent. Help!

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