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RW: No. 9 Park?

content | Aug 13, 2009 08:26 AM

I'm off for Restaurant Week dinner at No. 9 Park tonight, and I'm looking forward to it because I've never been there before. Sounds like they are placing the RW reservations in the bar area and saving their diningroom for their more well heeled and better funded customers. So I won't be having the full normal experience, but this will do.

Has anyone gone to No. 9 Park for Summer 2009 RW yet? Your experiences? Any menu recommendations?

No. 9 Park
Restaurant Week 2009
Dinner Menu
Choice of:

APPETIZERS

LOCAL ARUGULA
house made ricotta, cauliflower, boquerones
or
SMOKED BLUEFISH PATE
potato salad, pickled wax beans, crostini
or
SEARED LABELLE FARMS FOIE GRAS
Optional supplement

ENTREE

ROASTED STRIPPED BASS
Prince Edward Island mussels, saffron, pousse pied
or
HANDMADE POTATO GNOCCHI
Summer vegetables, extra virgin olive oil, Parmigiano-Reggiano
or
GLAZED PORK BELLY
corn pudding, heirloom tomato jam, purslane

DESSERT

BERRY NAPOLEON
vanilla, citrus croustillant
or
COFFEE CARAMEL PARFAIT
chocolate cake
or
YOGURT PANNA COTTA
blueberries, corn

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