Here's my long-lost craving. There was a small cafe on Christopher Street in the Village, called Rumble's (sp?). They had a spectacular cake, which was two layers of devil's-food cake, with a whipped-cream center layer, and a thin layer of light chocolate frosting. Man, was that good! I believe the owner said that it was his mother's recipe, and possibly made by her. The cafe and the cake are gone. But the memory lingers on. Does anyone remember this cake? Does anyone remember the cafe? Does anyone have the recipe?
by Jen Wheeler | At Christmas time, there are cookies galore, but true dessert lovers still crave something more substantial...