New! Chowhound Cities: Satisfy your curiosity and your palate. Explore Cities
Cookware 15

Does anyone use a rotisserie anymore?

cheesemaestro | Nov 11, 2009 01:37 PM

When I was a kid many years ago, my mother roasted chicken in a rotisserie. I would sit mesmerized in front of it and watch the meat turn slowly on the spit. Commercial establishments still make rotisserie chicken, but it occurs to me that I haven't seen a rotisserie in a home for years. Does anyone here still use one? Is a good home model available?

Want to stay up to date with this post?

Recommended From Chowhound