Looking for guidance in NY. Celebrating with around 25 - 30 people. Special ocassion. Would enjoy some privacy. So far Abigail's upstairs is my first choice. Any thoughts? First week of June and has to be real Kosher
Finding the absolute best ingredients such a big part of Chef Antoine Westermann’s culinary career and the main drive behind all of his expertly crafted dishes. His relationship with farmers and purveyors are critical to his work as a chef. While visiting one of his providers in New York, the French chef describes his efforts to find the best local ingredients for his restaurant.