I'm going to dinner tonight with a friend, and I want to make sure it's NOT a romantic place. I'm vegetarian (lacto-ovo), and the friend likes meat. Preferably cheap and around Union Square and/or below 14th St. Suggestions?
Milanese is Italian for "breaded and sautéed until golden," an easy (and fast) way to dress up sliced pork tenderloin. Top the pork with a creamy mushroom sauce and serve with a simple kale salad for a complete meal.