My husband and I will be travelling to SF at the end of April for our 10th anniversary. We arrive on a Thursday and that is the day of our anniversary and am looking to start our trip with a great meal for dinner. I've read enough posts to know that great food can be had in SF without breaking the bank. I am a foodie through and through, organic, seasonal, local, artisanal. My husband on the other hand is another story. I need a place that costs no more than $80 per person (my husband will probably want a good glass of wine), I on the other hand, love a fabulous dessert to end my meal with. Not too exotic (him....again) and the menu can't be too fish heavy (are you getting the picture here? I dont know how the man survives.) We are staying in the Nob Hill area. I appreciate any help I can get.