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Restaurants & Bars 8


KPS | Aug 6, 200103:10 PM

Excellent meal here the past weekend. Foie gras w/ cherries (!) and a glass of Sancerre - Filet Mignon w/ a a cut of prosciutto and green beans on top, a soy/balsamic reduction and mashed potatoes - very, very good. Wife had a NY Steak "Cafe de Paris" w/ cherry tomatoes - also excellent. Bottle of '97 St. Clement (only $45.0!) and Calvados and a port w/ a cheese plate for dessert. Rockenwagner is also advertising an "Ultimate Dinner" menu, which is a 10-course meal served on Mr. Rockenwagners personal collection of unique dishes,cutlery, etc. - will be going back to take this down for my birthday.......

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