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Roast Beef Hash a la Wollensky

CAthy2 | Nov 18, 200311:49 PM


I recall some chowhounds getting together for lunch at Smith and Wollensky last year. One chowhound in particular was very, very pleased with the Roast Beef Hash.

This evening I was at the store where I purchased a copy of Saveur Cooks winter edition, a rather steep $9.95 which I did not notice until checkout time. Flipping through the pages, there is a recipe for Roast Beef Hash on page 89 considered a specialty of Wollensky's Grill, a more casual offshoot of Smith & Wollensky. Since it is all in the family, I'll bet this is the same enjoyed by our friends.

Best regards,

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