Went to this Restaurant a few years ago, and it was fantastic. It was on a side street off Frank Rogers Blvd, I beleive Cape May St. Anyway, I see it has re -opened but can't find a listing. Has anybody got the scope
These chicken fajitas get their flavor from a homemade marinade featuring dark Mexican beer, soy sauce, lime juice, oil, Worcestershire sauce, and garlic. They can be prepared on the stovetop with a grill pan as directed, or outside over a grill.
Lightly charring the lemon slices intensifies their flavor and creates a gorgeous look for this delicious chicken dinner. Be sure to include any of the sweet, tangy liquid the lemons give off in the bowl; it adds incredible depth to the sauce.