I don't see much about River Cafe on this board. Is it over? Not as good or just not as trendy? I love their cookbooks, and am wondering if it makes sense to try it while there, although I'll only have 3 days. Any thoughts greatly appreciated.
Justin Chapple, Food & Wine Deputy Test Kitchen Editor, is back this week with another killer Mad Genius Tip—an ice cream cake made of store-bought ice cream sandwiches, that requires just minutes of prep time.