The local Loblaws no longer carries them, and I can't them anywhere else. Has anyone sighted these in the downtown core? For a while, they were on sale constantly at Loblaws, now they're not even there! They're my favorite!
For a no-fuss summer dessert, look no further than this easy peach crisp. Ripe slices of the fruit are tossed with brown sugar, lemon juice, vanilla, and cornstarch to help thicken the sweet peach juices, then topped with a streusel of flour, butter, oats, brown sugar, and cinnamon that gets nutty and crisp in the oven. Serve warm with vanilla ice cream or fresh whipped cream for a perfect bite. Read more.