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Rice flour substitute?

casey30 | Dec 22, 201012:00 PM

I had some wonderful little shortbread cookies, and the recipe calls for rice flour. Would cake and pastry flour be a good sub? or cornstarch?

Truth be told, I'm too lazy and shopped out, and I don't want to brave the grocery store for just one thing, but I if it will give me a better result, I might try to talk someone else into going out for it!

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