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Has anyone reviewed Ferran Adria's work?


Food Media 7

Has anyone reviewed Ferran Adria's work?

gutreactions | Nov 9, 2008 07:38 AM

We've heard so much about Chef Adria and his restaurant El Bulli in Spain. His experimental takes on cuisine are compelling...but have any Chowhounders actually eaten there? Are there any reliable reviews about his work or his place? Or is he viewed as one of those unique talents that are beyond such things. I am curious...

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