I just returned from a meal at the modern - bar room, and I must say that it was the best restaurant week meal I have eaten. Unlike most places, the modern allows you to choose any appetizer, main, and dessert on the menu. I went with three friends, so was able to sample four of each. Every single dish was fantastic. In particular I would recommend: (Appetizers) the Scallops and the Veal & Goat Cheese terrine, (Main) the Duck Confit and the Quail, and any of the desserts.