Here's our dinner line-up for this extended weekend's trip to SF:
Chez Panisse (downstairs).
We have been to Thanh Long and we're really just looking for our fill of any place that serves that sumptuous local crab (cooked whole, or cracked but served whole). We have no reservations here, as we've always walked in. We can always change if there are better suggestions.
Our first time at Chez Panisse, but have been to the upstairs cafe on a few occasions. We have no question here as the menu is fixed.
How about at A16? It's our first time. Are there dishes that we should look forward to ordering?
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