Hi, I am taking my 17 yr.old niece to A of M and wanted a nice restaurant that isn't too expensive, and that the menu isn't too exotic for a 17 yr. olds taste buds. Also within walking distance would be nice but not necessary. Thank you in advance.
Finding the absolute best ingredients such a big part of Chef Antoine Westermann’s culinary career and the main drive behind all of his expertly crafted dishes. His relationship with farmers and purveyors are critical to his work as a chef. While visiting one of his providers in New York, the French chef describes his efforts to find the best local ingredients for his restaurant.