Hey! Thanks to all the posts I've read over the past few days, I have a list of places I'd like to try while in DC in May for a conference. But despite my board searches, I have yet to find much information about 'responsible' restaurants - those that use responsibly raised and grown ingredients in their meals. Perhaps they just don't promote themselves as such? I try to cook with those type ingredients when I am home in Seattle; and although I will probably make a trip to Ben's (and maybe even to Ray's!), I don't want to have to base my diet for the week on overly processed menus. Any suggestions? I'll be staying close to the White House and am not afraid of the Metro!