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Home Cooking

How do I replicate blast chilling at home? Does blast chilling make a big difference to the food?

ashleyg | Sep 15, 201509:53 AM     32

I'll be opening a business here I need to blast chill my meals, and am currently testing recipes in my home kitchen. Since I don't have a blast chiller in my home kitchen, what's the best way to replicate the blast chilling process at home?

For anyone with blast chilling experience, does blast chilling make a big difference to the quality of food?

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