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Cookware 21

repairing/re-surfacing enamel-coated cast iron

schipperke | Feb 14, 201110:36 PM

I have a wonderful old Danish dutch (oxymoron?) oven, which my mother-in-law brought back from Europe about 50 years ago. Unfortunately, my son let it boil dry for a LONG time, and the interior enamel has a large chip. Can it be repaired or re-surfaced? I really love this piece. I don't know the manufacturer - only "Denmark" is legible on the bottom.


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