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Regional Chinese in Honolulu?


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Regional Chinese in Honolulu?

gtimber | Aug 7, 2010 11:01 PM

My experience in Honolulu is that the Chinese restaurants are just OK, but don't compare to San Francisco or SGV. Well, here I am visiting again and hankering for some decent Chinese food that is not just the same worn out Cantonese menu from every tourist trap. The ideal would be a place that has good soup dumplings, but I'd settle for decent Shanghainese, Hunan, Hakka, Sichuan, anybody?
Or, a great Cantonese place that has something other than the standard fare.
Mahalo in advance.

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