Today, I had food from Yunnan province at Taste of Yunnan on Dundas St. in Chinatown (I had some noodles and spicy potatoes which were pretty good). I think it may be one of the only Yunnan places in the city. That made me think about how it would be good to get Chowhounders to compile a list of good Chinese eateries in the city, according to region. The country is so vast and so full of cuisine we don't often get to sample here. Cantonese restaurants are abundant in Toronto, and we have Szechuan, Northern (Shanghai and Beijing?), as well as a few Northwestern places.. what else?