Wine 10

How do I get red wine to the proper temperature?

Morton the Mousse | May 8, 2008 11:56 AM

I don't have a cellar or one of those fancy wine fridges, but I still want to drink and serve red wine at the proper temperature.

I'm thinking maybe I should put it in the fridge overnight, and then pull it out a while before serving...but how long before serving? One hour? Two hours? Or is there a better way?

I guess it depends on the temp outside...but I usually drink red wine in the evening when it's cool, not cold, not warm.

Thanks for your input.

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